Does the idea of whipping out the giant juicer every morning just for a cup or two of nutritious and yummy green juice have your head spinning? Here is a quick tip so you only juice and clean once a week, but get to enjoy this wonderful health drink every day.  On the day you go grocery shopping, break out the juicer and make a huge batch of juice, or a couple different types.  But don’t put that juice in a container in the fridge.  You see, the longer juice is exposed to air, the more nutrition is lost.  So here’s one way to minimize the nutrition loss.  Put that juice in ice cube trays, put it in the freezer for a couple hours until juice cubes are formed.  Freezing the juice into cubes makes a smaller surface area for the oxygen to destroy, and it keeps the enzymes active.  Put those cubes in a ziploc bag or a vacuum sealed bag is even better.  Then in the morning, take a couple cubes and put them in a glass of room temp or cooler water.  Wait a few minutes, and you’ll have fresh nutritious juice without the hassle of daily juicing.